Tíu atriði hvers vegna hveiti- og kornlaust mataræði er betra fyrir hunda
Heimildir:
Mueller, R. S., Olivry, T., & Prélaud, P. (2016). Critically appraised topic on adverse food reactions of companion animals (2): Common food allergen sources in dogs and cats. BMC Veterinary Research, 12, 9.
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Zentek, J., & Meyer, H. (1995). Digestibility and compatibility of mixed diets and faecal consistency in dogs. Journal of Animal Physiology and Animal Nutrition, 74(3-4), 123–133.
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Bauer, J. E. (2011). Therapeutic use of fish oils in companion animals. Journal of the American Veterinary Medical Association, 239(11), 1441–1451.
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Kim, M. H., et al. (2012).A yeast extract from hydrolysed cells of Saccharomyces cerevisiae enriched pet food and showed anti-obesity effects in dogs.World Journal of Microbiology and Biotechnology, 36, Article 95.
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Hill, R. C. (1998). The nutritional requirements of exercising dogs. Journal of Nutrition, 128(12 Suppl), 2686S–2690S.
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Xu, J., Wen, C., Song, G., Lesaux, A. A., Zhang, H., & Luo, Y. (2025). Effect of Yeast ProbioticSaccharomyces cerevisiaeon the Gut Health of Dogs Undergoing Rapid Dietary Transition. Frontiers in Microbiology, 16.
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Sheffield, S., Fiorotto, M. L., & Davis, T. A. (2024). Nutritional importance of animal-sourced foods in a healthy diet. Frontiers in Nutrition, 11.
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Oliveira, M. (2024).Benefits of pre- and pro-biotics on oral care in companion animals.Journal of Animal Science, 102(Supplement_3), 125–126.
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Springer Nature Collection (2023).Gut Microbiome and Animal Health.
This cross-journal collection explores how nutritional strategies—including grain-free and additive-free diets—can positively influence the gut microbiome, reduce inflammation, and improve overall animal health.
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Tanprasertsuk, J., Perry, L. M., Tate, D. E., Honaker, R. W., & Shmalberg, J. (2021).Apparent total tract nutrient digestibility and metabolizable energy estimation in commercial fresh and extruded dry kibble dog foods.Translational Animal Science, 5(3), txab071.
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